Rice Cooking Chart
• Chart is based on measuring rice and water with the rice measuring cup provided.
• There are many different types of rice. Rice packaging directions may call for different amounts of rice and water from the chart; following
package directions may vary results.
• Do not exceed MAX fill line to prevent overflow while rice is cooking.
TYPE OF RICE
Long Grain White
Long Grain Brown
Arborio
Basmati***
Jasmine***
Sushi Rice
*Measured in rice measuring cup
**Measured in 1-cup U.S. measure
***Rinse before cooking
6
MAXIMUM AMOUNT
MAXIMUM AMOUNT
OF RICE*
8 cups (1.42 L)
8 cups (1.42 L)
8 cups (1.42 L)
8 cups (1.42 L)
8 cups (1.42 L)
8 cups (1.42 L)
APPROX.
OF WATER
COOKING TIME
fill to 8 line
34–36 min
fill to 8 line
52–54 min
fill to 8 line
38–40 min
fill to 8 line
35–37 min
fill to 8 line
33–35 min
fill to 8 line
27–29 min
YIELD**
16+ cups
16+ cups
16+ cups
16+ cups
16+ cups
16+ cups