Coffee powders enter
into the jug.
Brewing coffee takes
longer than usual.
The coffee maker
switches off before the
water tank is empty.
The coffee is not
strong enough.
The coffee is too
strong.
The coffee does not
taste good.
The coffee is not hot
enough.
The jug is difficult to
place in the appliance
or remove from the
appliance.
There is less coffee in
the jug than expected.
- Check if the grind & brew basket has overflowed because
there is too much ground coffee in the grind & brew basket,
or the jug has not been placed correctly under the grind
& brew basket, or you remove the jug for more than 30
seconds during brewing.
- Check if the filter is torn, or has not been placed correctly.
- The appliance needs to be descaled (see chapter 'Desca-
ling').
- The appliance needs to be descaled (see chapter 'Desca-
ling').
- Check if used coffee beans or ground coffee is not enough.
It should be one heaped measuring spoon of coffee beans
or ground coffee for each cup.
- Check if you use coffee beans or ground coffee with mild
flavour.
- Check if used too much coffee beans or ground coffee. It
should be one heaped measuring spoon of coffee beans or
ground coffee for each cup.
- Check if you have used coffee beans or ground coffee with
strong flavour.
- Check if you leave the jug with coffee on the warm plate too
long, especially if it only contains a small amount of coffee.
- Check if the brewed coffee is too little. The coffee will
warm longer if you brew more.
- Make sure you place the jug properly on the warm plate.
- Make sure the lid of the jug & filter basket are in right
position.
- Tilt the jug a little of angle to place or remove it. Be careful
not to spill the hot coffee for avoiding scald.
- Check if you have no place the jug properly on the warm
plate, so as to the anti-drip valve prevents the coffee from
flowing out of the filter.
- The appliance needs to be descaled (see chapter
'Descaling').
ENGLISH
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