could cause unpleasant odours and might even jeopardise the success of the cooking. Use hot
water and detergent to clean; rinse out thoroughly. To make this chore unnecessary all models
can be lined with catalytic self-cleaning panels: these are supplied as an optional extra (see
the section SELF-CLEANING OVEN WITH CATALYTIC LINING).
Use detergents and abrasive metal pads like «brillo pads» for the stainless steel grills.
The glass surfaces as the top, oven door and warming compartment door must be cleaned
when they are cold. Damage that occurs to them because this rule was not adhered to are not
covered by the guarantee.
To replace the interior light: switch off the mains power supply and unscrew bulb. Replace with
an identical bulb that can withstand very high temperatures.
Self-cleaning oven with catalytic
Special self-cleaning panels covered in a micro-porous coating are available as optional extras
for all models. If they are fitted, the oven no longer needs to be cleaned by hand.
The fat that is splattered onto the sides of the oven during roasting is eliminated by the micro-
porous coating which breaks the fat down by catalysis and transforms it into gas.
Excessive splattering may nevertheless block the pores and therefore hinder self-cleaning.
The self-cleaning capacity may be restored by switching on the empty oven to maximum for
about 10-20 minutes.
Do not use abrasive products, metal cleaning wads, sharp objects, rough cloths, or chemical
products and detergents that may permanently damage the catalytic lining.
It is a good idea to use deep roasting trays to roast fatty foods such as joints of meat etc. and
to put a tray underneath the grill to catch surplus fat.
These simple precautions will ensure the correct temperature and ideal conditions for catalytic
cleaning to take place.
If the walls of the oven are so thickly coated in grease that the catalytic lining is no longer ef-
fective remove surplus grease with a soft cloth or sponge soaked in hot water.
The lining must be porous for self-cleaning to be effective.
N.B.: All catalytic linings currently on the market have a working life of about 300 hours. They
should therefore be replaced after about 300 hours.
Service centre
Before calling the Service Centre
If the oven is not working, we recommend that:
— you check that the oven is properly plugged into the power supply.
If the cause of the fault cannot be detected:
disconnect the oven from the mains, do not touch the oven and call the after sales service.
Before calling the Service Centre remember to make a note of the serial number on the
serial number specifications plate (see fig. 4, pag. 35).
The oven is supplied with a guarantee certificate that ensures that it will be repaired free of char-
ge at the Service Centre.
EN
27
Before calling out your Service Agent
Sympton
Light does not come on
Cooking function
cannot be set
Clock display is flashing
«12:00»
Oven will not start
GIAS
Oven does not heat up
GIAS
Buzzer sounds several
minutes after cooking
has finished
The electronic control also indicates any anomalies.
In case of malfunction on the display will appear Er. should this persist please contact the after
sales department.
Posdible causes
– No cooking function has been set.
(see page 21)
– Lamp is bumt out.
– Cooking has finished.
(see page 21)
– Clock has not been set, display is flashing.
on «12:00». (see page 21)
– Selection has not been done correctly.
(see page 21)
– No power / Child safety selected.
– There has been a break in power supply,
re-set clock. (page 21)
– No cooking function has been set.
(see page 21)
– There has been a break in power supply,
clock display is flashing on «12:00,
re-set clock and cooking function.
(see page 21)
– Check that elements are working, if OK,
replace board.
– Board overheating, check tangential
fan.
28
EN