How to Use Your Slow Cooker
1. Plug into outlet.
5. Turn control knob
counterclockwise to OFF ( )
when cooking is complete.
2. Add ingredients to slow
cooker crock.
Using Keep Warm Setting
• Food must be hot enough to
prevent bacterial growth before
using Keep Warm setting.
• The Keep Warm setting should
only be used after a recipe has
been thoroughly cooked.
• Do not reheat food on Keep
Warm setting.
• If food has been cooked and
then refrigerated, reheat it on
Low or High; then switch to
Keep Warm.
3. Place lid on slow cooker.
BEFORE FIRST USE: Wash lid and
crock in hot, soapy water. Rinse
and dry.
4. Turn control knob clockwise
to LOW or HIGH. Set a kitchen
timer according to the recipe.
5