WARNING! RISK OF INJURY!
When heating drinks in the microwave, bubbling may be delayed when
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the drink boils. You should therefore take care when handling the container.
To avoid sudden boiling and the risk of injury:
If possible, place a glass rod in the liquid for as long as it is being
–
GB
heated.
MT
After heating a liquid allow it to stand in the microwave oven for approx.
–
20 seconds to prevent it from boiling over unexpectedly.
Proceed with caution when warming up liquids. Use only open containers,
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so that any air bubbles produced can escape.
Eggs in their shells and hard-boiled eggs should not be heated in the
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micro wave oven, because they can explode, even after the heating process
is completed.
Always prick food with thick skins, such as potatoes, sausages, whole
pumpkins, apples and chestnuts before cooking.
WARNING! RISK OF FIRE!
When heating foods in plastic or paper containers, ensure that they are
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checked frequently to prevent possible combustion.
Never place fl ammable materials close to the microwave oven or the
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ventilation openings.
Remove all metallic closures from the packaging of the foodstuff you intend
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to warm up. Risk of fi re!
Always use popcorn bags that are suitable for microwave ovens when making
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popcorn.
Do not use the microwave oven to warm up cushions fi lled with kernels,
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cherry stones or gels. Risk of fi re!
Do not use the microwave oven for storing foodstuff s or other objects.
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30
SMW 700 A1