Maximum Quantities And Processing Time - Beco TBP 7354 X Manual Del Usario

3 Operation
Mix 3 units of hard food and 2 units
C
of water in order to have a smooth
jug blender experience
(i.e: 60 gr hard food 40 ml water).
WARNING: Do not put or blend
A
hot food or liquids in the jug (1). If
you process soup, make sure that
the liquid temperature does not
exceed 40°C.
A
WARNING: Never let the jug
blender operate while empty
(without food).
A
WARNING: Never let the jug
blender operate without the jug on
the motor housing (3).
5. Close the reservoir with the cutter blade (2).
6. Place the reservoir onto the motor unit in an
upright position in such a way that the cutter
blade (2) is facing down.
A
WARNING: Never move or turn
the jug after it is properly seated in
the place.
7. Connect the power plug to a suitable power
outlet.
8. Press the required cutting speed (4) or (5).
C
To operate the blender at the low
speed (4), turn the control dial (9)
to "1".
C
To mix at a high speed (5), press the
speed regulator to "II".
A
WARNING: Never run the blender
for longer than 1 minute, otherwise
it would overheat.
Compact Smoothie Maker / User Manual
A
WARNING: After running the
appliance for 1 minute, let it cool
down before using it again.
WARNING: Be sure the motor
A
is switched off and has completely
stopped before removing the jug (1)
from the motor housing (3).
A
WARNING: Do not place any
utensil (scraper, fork, etc.) in the jug
(1) while blender is operating.
9. Pull the power plug out of the power outlet.
10. Remove the jug (1) from the motor housing
(3) ; to do this, turn the jug (1) in an anti-
clockwise direction.
11. Remove the chopping blade (2) by turning it
counterclockwise and attach the jar lid (8)
onto the jug (1).
3.3 Maximum quantities and
processing time
• See table with maximum quantities and
processing time.
Ingredi- Maximum
ents quantities
Fruits 100 - 200 g
Fruit juice 100-200 g Fruit +
Water (optional)
Milkshake 100 g Fruit +
300 ml Milk
Processing
time
20 - 30 Se-
conds
20 - 30 Se-
conds
20 - 30 Se-
conds
11 / 84 EN