Maintenance And Warnings - Elma 36 SS Serie Manual De Instrucciones

Nº DESCRIPTION
23 Filling funnel
24 Stainless steel deposit
25 Left side frame
26 Stainless steel gear cover
27 Separator
28 Support pin
29 Screw pin
30 Support pin
04. CLEANING
Clean the sausage filling machine after each use, paying special attention to parts
and components in direct contact with the food. We recommend using a soft damp
scouring pad and neutral soap. Dry all the parts and components correctly once
they have been cleaned.
Clean the rubber seal and pushing plate regularly for greater hygiene and better
performance of the sausage making machine when being used.

05. MAINTENANCE AND WARNINGS

LUBRICATION
Lubricate the pushing plate rubber with cooking oil prior to each use of the sausage
filling machine.
Regularly lubricate the sausage filling machine gears with mineral grease to prevent
their oxidation in addition to ensuring smooth action.
ALIGNMENT
Should the sausage filling machine receive any impacts, check deposit alignment
with the rack. Effort being required to move the lever or irregular deposit movement
during use would indicate the deposit is not aligned, which could be the reason
for more serious damage. In this case, contact the Technical Assistance Service
immediately.
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Nº DESCRIPTION
31 Nut M – 4
32 Right side frame
33 Screw M -8 x 90
34 Nut M – 8 x 15 mm
35 Rubber foot
36 Support screw
37 Lever