Klarstein 10028130 Manual Del Usuario página 19

Auto cooking
The oven has default cooking menu for simple operation. When the LED flash colon, press the Cook
button and LED will cycle to show A.1, A.2 ...... A.8. Choose the appropriate menu according to the
food type and weight and strictly observe the directions in below table, otherwise the cooking effect
will be largely influenced.
Kind
A.1 Popcorn
A.2 Popcorn
A.3 Pizza
A.4 Beverage Heating a cup of 250 ml liquid. The liquid temperature is about 5-10°C. Use a
A.5 Beverage Heating a cup of 500 ml liquid. The liquid temperature is about 5-10°C. Use a
A.6 Potato
A.7 Potato
A.8 Fish
The temperature of food before cooking would be 20-25°C. Higher or lower temperature of the food
before cooking would require increase or decrease of cooking time. The temperature, weight and
shape of food will largely influence the cooking effect. If any deviation has been found to the factor
noted on above menu, you can adjust the cooking time for best result.
Example: Steam 0.45 kg fish
Steps
1 After power-up, the colon flashes.
2 Press Cook button to set the cooking menu.
3 Start cooking by pressing Instant/Start button and LED will count down
to show running time.
19
Method
Suitable for popping a bag of corn, which is available in the market, weighted
85 g. Popcorn prior to completing, if the popping speed has been decreased to
1 time per 1-2 seconds you should press Pause/Cancel button to stop the pop-
ping process.
Same as A.1 except 100 g weight.
Warm a piece of chilled pizza of 0.15 kg.
big mouth cup and do not seal.
big mouth cup and do not seal.
Cooking the potato strips, cut into 5 mm width and height, length. Total weight
is about 0.45kg. Place the strips on a large dish and cover the dish with a thin
film to prevent water loss.
Same as A.6 except the weight of potato strips is about 0.65 kg.
Suitable for steaming a fish of 0.45 kg. After the fish washed and scales removed,
make a slits on the skin of fish .Put the fish on a shallow dish of 22-27 cm diameter
sprinkle lightly with some ingredient and cover the dish with a thin film to prevent
water loss. After cooking, stand for 2 minutes.
Display
:
A.8
6:30