Introduction
Air Fryer uses air heating circulation (High-Speed Air) system and top grill
to cook your ingredients in a fast, easy and healthy way. Your ingredients
are heated from all sides at once and there is no need to add oil to most of
the ingredients. The additional baking plate, allows you easily to make some
dishes like cakes, quiches and cook fragile food.
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General Descriptions (Fig.1)
A
fry basket
B
fry basket release button
C
fry basket handle
D
frying pan
E
frying net
F
air inlet
G
temperature control knob
H
heating indicator
I
power on-knob / timer
J
air outlet
K
wire storage case
L
power cord
A heat resistant mat has been included for you to put the tray on when you
take it out of the appliance.
Note:
Please read the instructions carefully before using
this appliance. Keep this instruction manual for
future reference.
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