RECIPES
With the PROFESSIONAL PEANUT BUTTER MAKER you can make fresh,
tasty nut butters the whole family will love! Use a variety of nuts to make
all natural nut butter, then add any sweeteners or spices you like. Be
creative and enjoy your PROFESSIONAL PEANUT BUTTER MAKER!
Delicious homemade nut butters can be used as:
•
Spreads
•
Dips
•
Fillings for cakes and cupcakes
•
Sauces for entrees
HONEY PEANUT BUTTER
•
2½ Cups Shelled,
Chopped Peanuts
(salted or unsalted)
•
2 Tbsp. Vegetable,
Canola or
Sunflower Oil
•
2 Tbsp. Honey
CHOCOLATE PEANUT BUTTER
•
1½ Cups Peanut
Butter
•
½ Cup Semisweet
Chocolate Chips
•
¼ Cup Butter or
Margarine, softened
•
¼ Cup Confectioners
Sugar
•
1 Tsp. Vanilla Extract
•
1 Tsp. Instant
Coffee Granules
•
1 Tsp. Hot Water
9
Place shelled, chopped nuts in Nut Bin.
Replace Cover and insert Nut Guide.
Fill Oil Dispenser with oil. Place in Nut Guide.
Follow the directions in the How to Operate
section to make peanut butter.
Place fresh peanut butter in a mixing bowl
and add honey. Mix to combine.
Store in refrigerator.
Prepare peanut butter using "Honey
Peanut Butter" recipe above.
Melt chocolate chips in a double-boiler or in
the microwave until smooth. Remove from
heat and let cool until slightly warm.
Scrape melted chocolate into a large bowl.
Add peanut butter, butter, sugar and vanilla
extract. Stir until thoroughly combined.
Mix instant coffee with hot water until completely
dissolved. Add coffee to the chocolate
peanut butter mixture until combined.
Store in refrigerator.