SCHOLTES BC 99DT P XA Instrucciones De Uso página 28

Cooking advice table for the Small Space feature
GB
Function Foods
Fast
Fish fillets
cooking*
Meat fillets
Frozen pizza
Frozen prepared foods
Grill
Toast
Bacon
Pork steaks
* The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times
are set as standard and may not be modified manually.
Cooking advice table for the Main Space feature
Function Foods
Universal*
Pies / Tarts
Cream puffs
Pizza
Biscuits
Pastries
Crème caramel (bain-
marie)
Sponge cake made
with yoghurt
Sponge cake
Small roasting joints
* The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times
are set as standard and may not be modified manually.
Cooking advice table for using the Small Space and Main Space at the same time
Small Space
Function Foods
Fast Fish fillets
cooking*
Meat fillets
Frozen pizza
Frozen prepared foods
"Pilaf" rice
Grill Browning
Main Space
Function Foods
Universal*
Cakes, pies / tarts
Biscuits
Crème caramel (bain-
marie)
Pizza
Potato gratin
Roasting joint
Dishes with pastry
crust
* The cooking times listed above are intended as guidelines only and may be modified in accordance with personal tastes. Oven preheating times
are set as standard and may not be modified manually.
2
Weight Cook on Rack position
(in kg) no. of
shelves
No. Dripping Rack 1
pan
1 6
1 6
1 6
1 6
1 - 6-7
1 6 7
1 6 7
Weight Cook on Rack position
(in kg) no. of
shelves
No. Dripping Rack 1
pan
1 2
2 1 3
1 2
2 1 3
1 2
2 1 3
1 2
2 1 3
1 2
2 1 3
1 2
1 2
1 2
2 1 3
1 2 3
Weight Cook on Rack position
(in kg) no. of
shelves
No. Dripping Rack 1
pan
1 6
1 6
1 6-7
1 6-7
1 6
1 6-7
Weight Cook on Rack position
(in kg) no. of
shelves
No. Dripping Rack 1
pan
1 2
2 1 and 2 3 to 5
1 2
2 1 and 2 3 to 5
1 2
1 2
2 1 and 2 3 to 5
1 2
1 2
1 2
Preheating Recommended
temperature
(°C)
Divider
D Yes 180-200
D Yes 180-200
D Yes
D Yes
D Yes 100%
D Yes 100%
D Yes 100%
Preheating Recommended
temperature
(°C)
Divider
D Yes 200
D Yes 200
D Yes 190
D Yes 190
D Yes 220
D Yes 220
D Yes 180
D Yes 180
D Yes 200
D Yes 200
D Yes 170
D Yes 160
D Yes 190
D Yes 190
D Yes 210
Preheating Recommended
temperature
(°C)
Divider
D Yes 200-220
D Yes 200-220
D Yes
D Yes
D Yes 180-200
D Yes 100%
Preheating Recommended
temperature
(°C)
Divider
D Yes 200
D Yes 200
D Yes 180
D Yes 180
D Yes 160
D Yes 220
D Yes 220
D Yes 200
D Yes 200
D Yes 200
Cooking
duration
(minutes)
20-30
30-40
3-5
3-6
15-25
Cooking
duration
(minutes)
30-40
35-45
25-35
25-35
15-25
20-30
15-25
15-25
30-40
35-45
35-45
60-75
30-35
35-40
30-60
Cooking
duration
(minutes)
20-30
30-40
30-45
3-6
Cooking
duration
(minutes)
30-40
35-45
15-25
15-25
45
15-25
20-30
60
60-90
35-45