PRE-INSTALLATION CHECKLIST
PRE-INSTALLATION CUTOUT
8
AND REQUIRED CLEARANCES
If cabinets are placed less than 30" above the
range, see Alternate Construction, Step 19D,
on page 15.
Wall coverings, counters and cabinets around
range must withstand heat (up to 194°F)
generated by the range.
o n s
in s tr u c ti
F o ll o w
e d w it h
30 " Mi n.
p a c k a g
c e
a p p li a n
a lt e r n a te
M in .
9 - 1 /2 "
a ll s
F r o m W
m
p t i m u
F o r O
T h e s e
l a t i o n
I n s t a l
s t
e s M u
S u r f a c
v e l
t & L e
B e F l a
1 6 "
2 3 - 3 /
o f
p t h
. d e
M a x
,
l u g
o x
d , p
e b
c o r
a c l
"
- 1 / 2
e p t
k u p
o 3 6
r e c
h o o
t
/ 4 " t
v e n
r t o
a s
3 5 - 3
f l o o
& g
p r e
t o p
f r o m
" t o
e
n t e r
e n c
3 . 5
c o u
r f e r
e r
i n t e
r a w
h d
w i t
3 "
1 5 "
1 2 "
2 9 -
2 9 -
1 5 /
1 5 /
1 6 "
1 6 "
3 0 -
3 0 -
1 / 1
1 / 1
M i n
M i n
6 "
6 "
M a
M a
x .
x .
Installation Instructions
3 0 " M in
.
f r o m
c o o k in
g
s u r f a c e
t o b o t t
o f o v e r
o m
1 3 "
1 8 " M in
h e a d
c a b in e
. v e r t ic
d is t a n
t s
.
M a x
c e f r o m
b o t t o m
h
d e p t
o f t h e
o v e r h e
a d c a b
C o u n
t e r t o p
D e p t h
2 5 " ( t
y p i c a
l )
D r a w
1 - 1 / 4
e r
" M i n
. C o u
t o t o
p o f d
7 "
9 / 1 6 "
S h a v
e R a
A c c
T o C
i s e d
e p t a
l e a r
G a s
b l e
W i d e
3 1 - 1
.
.
L i n e
C o n
E l e c
t r o l
&
t r i c
O u t
a l
l e t A
r e a
(CONT.)
STANDARD INSTALLATION
9
If the construction of your cabinet cannot
provide a 1/4" flat area at the back of the
countertop opening, consider changing the
countertop to accommodate this dimension.
See Alternate Construction section.
NOTE: A 1-1/2" minimum clearance must
be maintained between the rear edge of the
cooktop and the rear wall above the cooktop.
Front
9/16"
a l
min.
t h e
a d ja c e
flat
n t
in e t s
n t e r
t o p
r a w e
r
E d g
e
/ 8 "
P a n e
l
6
Flat area
Back
R
36"
1/4"
Floor
1/4" min.
flat
23-3/16"
typically
29-15/16"–30-1/16"
smooth cut
Wall
25"
typically
9/16"
min.
flat