Igniting The Grill - Weber Spirit E-315 Manual Del Propietário

Igniting the Grill

Using the Crossover Ignition System to
Ignite the Grill
The crossover ignition system ignites burner 1 furthest
to the left with a spark from the igniter electrode.
You generate the energy for the spark by pushing
the igniter button. You will hear the igniter clicking.
Burner(s) 2 (and 3) can be lit after burner 1 is lit. All
burners should be lit for preheating, however, all
burners do not have to be lit while grilling.
1) Open the grill lid (A).
2) Check that all burner control knobs are in the off
position. Check by pushing in and turning knobs
clockwise (B).
3) Turn the gas supply valve on (C).
4) Begin with burner 1 furthest to the left. Push the
burner control knob in and turn it counterclockwise
position (D).
to the start/high
IMPORTANT: Always ignite burner 1 first. The other
burner(s) ignite from burner 1.
5) Push and hold the electronic ignition button (E).
You will hear it ticking.
6) Check that burner 1 is lit by looking through the
cooking grates and through the cutout in the
FLAVORIZER BARS.
7) If the burner does not ignite, turn burner control
knob to the off position and wait five minutes to
allow the gas to clear before attempting to light the
burner again.
8) When burner 1 ignites, you can turn on burner 2
(and burner 3).
Should the burners fail to ignite using the electronic
ignition, refer to the TROUBLESHOOTING section.
There you will find instructions on igniting the grill with
a match to help determine the exact problem.
To Extinguish Burners
1) Push each burner control knob in and then turn
clockwise all the way to the off
2) Turn gas supply valve off.
A
B
C
position.
D
E
WARNING: Open lid during ignition.
m
WARNING: Do not lean over open grill while
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igniting or cooking.
WARNING: If ignition does not occur within
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four seconds of attempting to light the first
burner, turn the burner control knob to
the off position. Wait five minutes to allow
accumulated gas to dissipate, and then repeat
the lighting procedure.
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