Cleaning And Maintenance; After Sales Service - De Dietrich DWD1514/94 Manual De Utilización

EN

7 / CLEANING AND MAINTENANCE

Before any maintenance, turn off the appliance and let it cool.
Clean all surfaces with a sponge, dish washing soap and warm water.
Then dry it off with a soft cloth.
Do not use high-pressure cleaners or steam jets.
The use of scouring powders, alcohol or grease-cutting products is not
recommended – they could damage the appliance.
Clean the glass front with glass cleaner and a soft cloth. Do not use a glass
scraper.
The stainless steel parts can be scratched. Use a special non-abrasive
cleanser for stainless steel.
The bottom drawer is removable (see figure below), it is advisable to clean
up after keeping warm food, taking care to let it cool.
This will prevent the build-up of dirt and make cleaning easier.
• Use a clean cloth, paper towels and washing up liquid, or specific
products for cleaning the tempered glass.
• Do not use abrasive products, bleach, oven cleaner spray or metallic
scouring pads.
EN

8 / AFTER SALES SERVICE

Any maintenance on your equipment should be undertaken by :
- either your dealer,
- or another qualified mechanic who is an authorized agent for the
brand appliances.
When making an appointment, state the full reference of your equipment
(model, type and serial number). This information appears on the
manufacturer's nameplate attached to your equipment.
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