4. Wash the inner of the lid thoroughly, including
the seal ring, the pressure limit valve, the
blocking proof, the release valve needle, the
float valve, and then polish dry with a soft cloth.
5. Wash the inner pot with a sponge or a non-
metal soft brush, and then polish dry the
outside with a soft cloth.
PRECAUTION
1. Do not use he cooker in the wet situation, or
that full of inflammables.
2. Do follow the instructions of the second step in
guide to operation when placing the food and
the water.
3. Do not damage the seal ring, for it is not
allowed to substitute with other rubber rings,
nor with a tension ring to intense seal.
4. It would better wash the blocking proof as
often as possible to keep it clean.
5. Do not open the lid forcedly when the float is
still up.
6. The pressure limit valve is not allowed to be
pressed with heavy objects or to substitute
with other objects.
7. Do not place a cloth between the lid and the
thermal insulator, otherwise, it threats safety.
8. It would better keep clean both the outside
bottom of the inner pot and the heater surface,
moreover, the inner pot is allowed neither to
heat directly over the fire, nor to substitute with
other pots.
9. Do use the wooden or plastic spoons to prevent
the non-stick coating from damage.
10. Keep your face and hands away from the
release outlet when it is releasing, and do not
touch the lid when it is working, or you will get
burnt.
11. The maximum of the warm-keeping time is 24
hours, but it would better not surpass 6 hours
so that you can get good dishes.
12. it is abnormal that the steam release much from
around the lid during working, in case of that, it
can be protected by the safety pressure release
setting. Unplug in and stop working, and then
return it to the authorized service facility for
examination, repair or adjustment.
13. Hold the pot ear not the handle of the lid to
move the cooker.
14. In case it goes wrong while working, do
return it to the authorized service facility for
examination, repair or adjustment.
15. Do not dismantle the cooker or substitute the
parts with others by yourself. What is more, the
spare parts should be from our company.
16. Do not dismantle the power cord by yourself in
case it is damaged, besides, it must be replaced
by special cord or by the special parts from our
company or the maintenance department.
17. Replace the power cord: if the power cord was
damaged, it should be replaced by the special
power cord of manufacture, service center or
distributor.
18. The surface of item would be very hot while
working/using. Do not touch!
19. Do not let children, disabled, sensory or mental
illness and lack of experience and knowledge
persons to use alone.
20. Products only allow to use in the home and
restaurant. Adults should monitor children to
make sure that not play the products.
DISPLAY CODE
PROBLEM
E1
Sensor trip-out
E2
Sensor short circuit
E4
Signal switch out of work
TECHNICAL PARAMETER
Voltage: ................................................... 220-240V ~ 50Hz
Wattage: .......................................................................1000W
Capacity: ...............................................................................6L
Diameter: ....................................................................... 22cm
Working pressure: ..............................................40-70kpa
Limited pressure: ....................................................... 90kpa
Warm keeping: .......................................................60-80°C
Pressure keeping: ................................................0-99mins
Correct Disposal of this product
This marking indicates that this product
should not be disposed with other
household wastes throughout the EU. To
prevent possible harm to the environment
or human health from uncontrolled waste disposal,
recycle it responsibly to promote the sustainable
reuse of material resources. To return your used
device, please use the return and collection
systems or contact the retailer where the product
was purchased. They can take this product for
environmental safe recycling.
4
TROUBLE SHOOTING
NO.
PHENOMENA
CAUSE
1
Difficult to close
The seal ring is badly installed
the lid
The float sticks the pusher bar
2
Difficult to open
The float is still up after releasing
the lid
the steam
3
The steam leaking
The seal ring is uninstalled
from the lid
The seal ring has food crumbs
The seal ring is damaged
The lid is unlocked
4
The steam leaking
the seal ring of the float valve has
from the float valve
food crumbs
the seal ring of the float is damaged
5
The float refusing
The float blocks the handle plastic
up
The lid or the pressure limit valve
leaks the steam
Remark: We are sorry not to inform you in particular if there is any change.Thanks for your understanding
COOKING TIMES (Fig B):
NO.
SYMBOL
TIME SET (minutes)
1
BEAN
32
2
MEAT
24
3
CAKE
30
4
HEATING
10
5
RICE
depending on number of cups
1-3 CUP
5
4-7 CUP
8
8-12 CUP
12
6
NOODLES
3
7
SOUP
21
8
BONE
30
9
PORRIDGE
20
10
+/ -
to adjust the timer by pressing
11
PRESET SETTING
to prepare in advance and start cooking automatically can be set from 0.5 to 24
hours (not for CAKE function)
12
PRESSURE KEEPING SETTING
to choose the pressure keeping time can be set from 2 to 99 minutes
13
WARM CANCEL
The cooker starts cooking automatically after choosing the desired function and
uses keep warm function once finished.
Temperature is between 65°C and 75°C.
Maximum keep warm time is 24 hours.
TROUBLESHOOTING
Make good installation
Push the pusher bar gently
Press the float gently with chopsticks
Install the seal ring
Clean the seal ring
Change the seal ring
Lock the lid
Clean the seal ring of the float valve
Change the seal ring of the float valve
Return to the maintenance department for examination,
repair or adjustment.
Return to the maintenance department for examination,
repair or adjustment.
INFORMATION (minutes)
25-50 adjustable
12-30
30-50
5-15
5-16
8-16
8-16
3-18
15-40
25-40
15-25
5