Blender Safety; Important Safety Instructions - Hamilton Beach Commercial HBB255 Manual De Operación

Blender Safety

IMPORTANT: This operation manual should be reviewed with all equipment operators as
part of your operator training program. Keep manual available in the work area for users'
easy reference.

IMPORTANT SAFETY INSTRUCTIONS

WARNING –
When using electrical appliances, basic safety precautions should always be
followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:
1. Read all instructions.
2. This appliance is not intended for use by
persons with reduced physical, sensory, or
mental capabilities, or lack of experience and
knowledge, unless they are closely supervised
and instructed concerning use of the appliance
by a person responsible for their safety.
3. This appliance shall not be used by children.
Keep the appliance and its cord out of reach
of children.
4. Close supervision is necessary when any
appliance is used near children. Children should
be supervised to ensure that they do not play
with the appliance.
5. Plug into a grounded electrical socket.
6. Do not remove ground prong.
7. Do not use an adapter.
8. Do not use an extension cord.
9. To protect against risk of electrical shock, do not
put cord, plug, base, or motor in water or other
liquid.
10. Do not spray the base with a high-pressure
spray gun.
11. Turn the appliance OFF ( ), then unplug from
socket when not in use, before putting on or
taking off parts, and before cleaning. To unplug,
grasp the plug and pull from the socket. Never
pull from the power cord.
12. Avoid contact with moving parts.
13. Do not operate any appliance with a damaged
supply cord or plug, or after the appliance
malfunctions or has been dropped or damaged
in any manner. Supply cord replacement and
repairs must be conducted by the manufacturer,
its service agent, or similarly qualified persons
in order to avoid a hazard. Call the provided
customer service number for information on
examination, repair, or adjustment.
14. Do not blend hot liquids.
15. Do not use outdoors.
16. Do not let cord hang over edge of table or
counter or touch hot surfaces, including stove.
17. Keep hands and utensils out of the jar and
away from the cutting blade, while blending
or chopping food, to reduce the risk of severe
personal injury and/ or damage to the blender
or available attachments (attachments may not
be provided with blender). A rubber spatula may
be used but must be used only when blender is
not running.
SAVE THESE IN STRUC TIONS
18. To prevent damage to blender, jar, or cutter
assembly, DO NOT move or shake blender
while in operation. If blending action stops
during operation, turn blender OFF ( ), remove
jar from base, remove jar cover, and use a thin
rubber spatula to push mixture toward cutters.
19. Blades are sharp; handle carefully— especially
when emptying or cleaning the blender jar.
20. Inspect jar and cutter assembly daily. Do not use
broken, chipped, or cracked jar. Check cutter
for wear, nicks, or broken blades. Do not use
broken or cracked cutting blades.
21. If cutter assembly blades are loose, discontinue
use immediately and replace cutter assembly.
Do not attempt to repair or tighten cutter
assembly.
22. Always operate blender with lid in place.
Remove emulsion cup only for adding
ingredients or to insert the tamper.
CAUTION: Do not operate without cover in
place.
23. Do not use appliance for other than intended
purpose.
24. Do not leave blender unattended while it is
operating.
25. Check that the appliance is OFF ( ) before
plugging cord into wall socket. To disconnect,
turn the control to OFF ( ); then remove plug
from wall socket. To unplug, grasp the plug and
pull from the socket. Never pull from the power
cord.
26. CAUTION! In order to avoid a hazard due to
inadvertent resetting of the thermal cut-out,
this appliance must not be supplied through
an external switching device, such as a timer,
or connected to a circuit that is regularly
switched on and off by the utility.
27. This appliance is intended to be used for
commercial applications, for example in
kitchens of restaurants; canteens, hospitals and
in commercial enterprises such as bakeries,
butcher shops, etc., but not for continuous mass
production of food.
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