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How to Use
(cont.)
BROIL Mode
Use to brown foods such as beef, chicken, fish, pork, and
casseroles. Broil food on Broil Rack in Bake/Broil Pan in upper or
lower rack position. Food must be a minimum of 1 inch (2.5 cm)
from the heating elements.
1.
Turn Function Dial to BROIL. "HI" shows in the display and time
default is 30 minutes. Oven broils on high temperature and may
not be adjusted.
2.
Broiling time can be set from 1 minute to 30 minutes. Adjust
cooking time by pressing TIME/SLICES button, using + or –
button to adjust.
3.
Special feature allows door to remain open slightly during
broiling without shutting off.
TOAST Mode
Use for browning and toasting breads. Rack should be in upper
position.
1.
Turn Function Dial to TOAST. Toast icon ( ) displays.
2.
Select one of 7 shades of browning by pressing TEMP/SHADE
button and adjust setting using + or – button. Default shade
setting is 4.
3.
Select the number of slices by pressing the TIME/SLICES button
and adjust setting using + or – button. Default number of slices
is 4. Adjust for 1 to 4 slices.
8
w WARNING
Fire Hazard.
• If contents ignite, keep door closed and unplug oven. Allow contents to stop
burning and cool.
• Do not leave unattended while in use.
• Read and understand all safety instructions and Important Safeguards before use.
• Always unplug toaster oven when not in use.
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