IKEA GRILLSKÄR Manual De Instrucciones página 12

Vapour Bar (5)
• Clean the vapour bar with soap and
warm water using a low abrasive
cleaning cloth or sponge!
Grease tray (10)
• IMPORTANT – Check and clean the
grease tray regularly before every use
and replace if necessary. Do not allow
the fat residue to build up in the tray.
• NEVER use without grease tray in
position.
Barbecue Body (9)
• Regularly remove excess grease or fat
from the barbecue body with a soft
plastic or wooden scraper.
• It is not necessary to remove all the
grease from the body. If you need to
clean fully, use hot soapy water and a
cloth, or nylon-bristled brush only.
• Remove cooking surfaces and
burners before full cleaning.
• Do not immerse the gas controls or
manifold in water.
• Check burner operation after
carefully refitting into body.
Fixings
• All screws and bolts, etc. should be
checked and tightened on a regular
basis.
STORAGE
Do not leave your barbecue uncovered
when not in use. Store your barbecue
in a cool dry place like a shed or garage
when not in use to protect against the
effects of extreme weather conditions,
particularly if you live near coastal
areas.
Prolonged exposure to sunlight,
standing water, sea air/saltwater can
all cause damage to your appliance. (A
cover may not be sufficient to protect
your appliance in some of these
situations).
• Cover the burners with aluminium foil
in order to prevent insects or other
debris from collecting in burner holes.
• If the barbecue is to be stored
indoors, the gas cylinder must be
disconnected and left outside. The
gas cylinder should always be stored
outside, in a dry, well-ventilated area,
away from any sources of heat or
ignition. Do not let children tamper
with the cylinder.
• Always inspect the hose for cuts,
cracks or excessive wear before use.
• If the hose is damaged or there is
excessive abrasion or wear or the
hose is cut, it must be replaced with a
hose suitable for use with LPG and
meet the national standards for the
country of use and must be as
specified by the manufacturer. The
length of the hose shall not exceed
1.5m (59").
Danger!
Do not put the barbecue in storage
or travel mode immediately after use.
Allow the barbecue to cool to touch
before moving or storing. Failure to
do so could result in fire resulting in
property damage, personal injury or
death.
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