Maintenance And Care; Switching The Appliance Off; Cleaning The Appliance; Avoiding Mould And Unpleasant Odours - Hotpoint Ariston BFS 1221 Instrucciones Para El Uso

Maintenance and care

Switching the appliance off

During cleaning and maintenance it is necessary to
disconnect the appliance from the electricity supply:
1. Switch the appliance off (press the ON/OFF switch
so that it is in the o position and the GREEN
indicator light is off);
2. pull the plug out of the socket.

Cleaning the appliance

• The external and internal parts, as well as the
rubber seals may be cleaned using a sponge that
has been soaked in lukewarm water and
bicarbonate of soda or neutral soap. Do not use
solvents, abrasive products, bleach or ammonia.
• The removable accessories may be soaked in
warm water and soap or dishwashing liquid. Rinse
and dry them carefully.

Avoiding mould and unpleasant odours

• The appliance is manufactured with hygienic
materials which are odour free. In order to maintain
an odour free refrigerator and to prevent the
formation of stains, food must always be covered or
sealed properly.
• If you want to switch the appliance off for an
extended period of time, clean the inside and leave
the doors open.

Defrosting the appliance

! Follow the instructions below.
Do not use objects with sharp or pointed edges to
defrost the appliance as these may damage the
refrigeration circuit beyond repair.
If the frost layer is greater than 5 mm, it is necessary
to defrost manually:
1. The previous day, turn the TEMPERATURE
ADJUSTMENT knob to the Super position (YELLOW
indicator light illuminated) in order to cool the food
down even more.
2. Switching the appliance off.
3. Wrap frozen foods in newspaper and place them in
another freezer or in a cool place.
4. Leave the door open until the frost has melted
completely. This can be made easier by placing
containers with lukewarm water in the freezer
compartment..
5. Clean and dry the freezer compartment carefully
before switching the appliance on again.
6. Wait for approximately 2 hours, i.e. until the ideal
storage conditions have been restored, before
placing food in the freezer compartment.
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