SENSOR FEATURES
HUMIDITY SENSOR
The Sensor Features detect the increasing humidity released during cooking. The oven automatically adjusts the cooking
time to various types and amounts of food.
Do not use the Sensor Features twice in succession on the
or burnt food. Be sure to let the oven cool down for 5-10
minutes before starting the next sensor cook.
If food is undercooked after the countdown, use Cook
Time for additional cooking time.
BEVERAGE (SENSOR FEATURE)
Press Beverage to select 1 or 2 cups (8 to 10 oz each).
Drinks heated with the Beverage feature may be very
hot. Remove the container with care.
VEGETABLE (SENSOR FEATURE)
Use the Vegetable feature to cook 4–16 ounces of fresh or frozen vegetables.
1. For fresh vegetables, add 2 tablespoons of water
per serving. For frozen vegetables, follow package
instructions for adding water. Cover with lid or plastic
wrap. Place vegetables in the oven.
2. Press Vegetable once for fresh vegetables or twice for
frozen vegetables.
14
are essential for best sensor
cooking.
containers and cover them with
lids or vented plastic wrap. Never
use tight sealing plastic containers
- they can prevent steam from
escaping and cause food to
overcook.
containers and the inside of the
microwave oven are dry before
placing food in the oven. Beads
of moisture turning into steam can
mislead the sensor.
If beverage is not hot enough for you, do not use the
Beverage button again to continue heating it. Use the
Cook Time button for further heating.
If you open the door "ERR" will appear. It will scroll until
Cancel/Off is pressed.
If the vegetables are not cooked to your satisfaction, do
not use the Vegetable button again. Use Cook Time.
Covered
Vented
Dry off dishes so they don't
mislead the sensor.
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