To rotate the burners:
1.- Ensure that the burners are cold.
2.- Take the multiposition burners, lift and rotate them
180° (half turn).
3.- Put the burners down again, be sure the spark plug
has been inserted in the burner hole.
OVEN WITH THERMOSTAT AND PILOT
Some models (see page 2) have a thermostat and pilot
to control the oven function.
How to light the oven burner with thermostat and
pilot:
1.- Open the oven door, light a match and place the flame
at the igniter hole in the front of the oven tray, push
and turn the oven knob to the pilot position.
2.- Turn the oven knob 1/4 of the way to ignite the oven
burner, this position is minimum flame.
3.- Verify that the oven burner has been ignited.
BROILER
Some models (see page 2) have broiler in the
bottom of the range.
To use the broiler you should turn on the oven
as indicated on page 8, the knob must be as
shown in the figure. The oven should be empty.
Choose the position to use the broiler tray.
- Top position for broiling.
- Medium position for browning.
- Low position for melting.
DIGITAL CLOCK / TIMER
Some models (see page 2) include digital clock / timer.
To adjust the digital clock:
1.- Push the
2.- Push the
3.- Push the
8
button.
button until the hour is adjusted.
button until the minutes are adjusted.
REGULAR
BURNERS
POSITION
pilot
Knob on the mark of ignition.
OFF
Knob position to use the broiler.
ROTATED
BURNERS
OFF