Silvercrest SEF 2000 A1 Instrucciones De Utilización Y De Seguridad página 19

List of pictograms used
Introduction
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Intended use ....................................................................................................................................Page 20
Scope of delivery ............................................................................................................................Page 20
Description of parts .........................................................................................................................Page 20
Technical data .................................................................................................................................Page 21
Safety instructions
Before first use
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Low-acrylamide cooking
Operation
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How to assemble the handle of basket .........................................................................................Page 25
How to assemble the heating unit and oil container ....................................................................Page 25
Heating the frying oil ......................................................................................................................Page 25
Frying food ......................................................................................................................................Page 26
After frying food ..............................................................................................................................Page 27
How to disassemble the handle of basket.....................................................................................Page 27
Storage of the used oil ...................................................................................................................Page 27
Getting rid of unwanted flavours from the oil ...............................................................................Page 27
What to do with the old oil?...........................................................................................................Page 28
Overheating protection ..................................................................................................................Page 28
Suggestion frying table
Troubleshooting
Cleaning and care
Storage
.........................................................................................................................................Page 30
Disposal
........................................................................................................................................Page 30
Warranty
.....................................................................................................................................Page 30
Warranty claim procedure .............................................................................................................Page 31
Service .............................................................................................................................................Page 31
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GB/IE 19