Allow the griddle to preheat to the temperature shown, unless otherwise noted. The
griddle has reached desired temperature setting when the temperature control
indicator light goes off.
FOOD
Bacon
Eggs
Fish
Frankfurters
French Toast
FOOD
BACON
EGGS (fried)
FRENCH TOAST
FISH
FRANKFURTERS
HAM
HAMBURGERS
T
EMPERATURE
TEMP
FOOD
300°F
Ham
250°F
Hamburgers
350°F
Pancakes
300°F
Potatoes
350°F
Pork Chops
SETTING
300°F
250°F
350°F
350°F
300°F
325°F
325°F
G
UIDE
TEMP
325°F
325°F
350°F
350°F
325°F
Place bacon strips on cold griddle. Set heat at
300°F. Fry 5 to 8 minutes per side.
Fry with or without cooking oil or butter. Fry
about 3 minutes per side.
Dip bread in milk-egg mixture. Place bread on
ungreased griddle or sauté in butter. Bake 2
minutes per side.
Melt 2 Tbsp. cooking oil or butter on grill. Start
frying skin side up. Fry 4 to 6 minutes per
side.
May be placed on griddle while it is preheating.
Turn with tongs to prevent bursting. Total
grilling time: 10 to 12 minutes.
Have slices cut ½" to 1" thick. Score fat and
grill 10 minutes on each side. Add canned
peach halves or pineapple slices in the last 5
minutes.
Grill 4 minutes each side (rare), 6 minutes
each side (medium), or 8 minutes each side
(well done).
6
FOOD
Sandwiches
Sausage
Steak
COMMENTS
TEMP
375°F
300°F
400°F