Food
Amount
Potatoes and
chips
Thin frozen chips 300-700g
Thick frozen
300-700g
chips
Home-made
300-700g
chips
Home-made
300-700g
potato wedges
Meat and poultry
Steak
100-500g
Pork chops
100-500g
Chicken breast
100-500g
Chicken drum-
100-500g
sticks
Snacks and
sides
Frozen chicken
100-500g
nuggets
Spring rolls
100-400g
Stuffed veg-
100-400g
etables
Bakes and cakes
Quiche
400g
Cake
300g
Muffins
300g
Approximate
Temperature
cooking time
12-16 mins
180 °C
12-16 mins
180 °C
16-20 mins
180 °C
180 °C
18-22 mins
8-14 mins
200 °C
7-14 mins
200 °C
200 °C
15-22 mins
15-22 mins
200 °C
6-10 mins
200 °C
8-10 mins
200 °C
10 mins
160 °C
20-22 mins
180 °C
160 °C
20-25 mins
15-18 mins
200 °C
Extra information
Shake in between
(as indicated in the
use and care sec-
tion) to ensure great
results
Shake in between
(as indicated in the
use and care sec-
tion) to ensure great
results
Firstly soak the chips
in water, then add 1/2
tbsp of oil and Shake
in between (as
indicated in the use
and care section) to
ensure great results
Firstly soak the chips
in water, then add 1/2
tbsp of oil and Shake
in between (as
indicated in the use
and care section) to
ensure great results