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EN - Instruction on mounting and use
Closely follow the instructions set out in this manual. All responsibility, for any
eventual inconveniences, damages or fires caused by not complying with the
instructions in this manual, is declined. The hood is conceived for the suction of
cooking fumes and steam and is destined only for domestic use.
Note: the elements marked with the symbol "(*)" are optional accessories supplied
only with some models or elements to purchase, not supplied.
Caution
WARNING! Do not connect the appliance to the mains until the installation is fully
complete.
Before any cleaning or maintenance operation, disconnect hood from the mains by
removing the plug or disconnecting the mains electrical supply.
Always wear work gloves for all installation and maintenance operations.
The appliance is not intended for use by children or persons with impaired physical,
sensorial or mental faculties, or if lacking in experience or knowledge, unless they
are under supervision or have been trained in the use of the appliance by a person
responsible for their safety.
This appliance is designed to be operated by adults, children should be monitored
to ensure that they do not play with the appliance.
This appliance is designed to be operated by adults. Children should not be
allowed to tamper with the controls or play with the appliance.
Never use the hood without effectively mounted grating!
The hood must NEVER be used as a support surface unless specifically indicated.
The premises where the appliance is installed must be sufficiently ventilated, when
the kitchen hood is used together with other gas combustion devices or other fuels.
The ducting system for this appliance must not be connected to any existing
ventilation system which is being used for any other purpose such as discharging
exhaust fumes from appliances burning gas or other fuels.
The flaming of foods beneath the hood itself is severely prohibited.
The use of exposed flames is detrimental to the filters and may cause a fire risk,
and must therefore be avoided in all circumstances.
Any frying must be done with care in order to make sure that the oil does not
overheat and ignite.
Accessible parts of the hood may became hot when used with cooking appliance.
With regards to the technical and safety measures to be adopted for fume
discharging it is important to closely follow the regulations provided by the local
authorities.
The hood must be regularly cleaned on both the inside and outside (AT LEAST
ONCE A MONTH).
This must be completed in accordance with the maintenance instructions provided
in this manual). Failure to follow the instructions provided in this user guide
regarding the cleaning of the hood and filters will lead to the risk of fires.
Do not use or leave the hood without the lamp correctly mounted due to the
possible risk of electric shocks.
We will not accept any responsibility for any faults, damage or fires caused to the
appliance as a result of the non-observance of the instructions included in this
manual.
This appliance is marked according to the European directive 2002/96/EC on
Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is
disposed of correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by inappropriate
waste handling of this product.
The symbol
on the product, or on the documents accompanying the
product, indicates that this appliance may not be treated as household waste.
Instead it should be taken to the appropriate collection point for the recycling of
electrical and electronic equipment. Disposal must be carried out in accordance with
local environmental regulations for waste disposal.
For further detailed information regarding the process, collection and recycling of
this product, please contact the appropriate department of your local authorities or
the local department for household waste or the shop where you purchased this
product.
Additional Installation Specifications:
Use only the fixing screws supplied with the product for installation.
Use the correct length screws which are identified in the Installation Guide
WARNING! Failure to install the screws or fixing device in accordance with these
instructions may result in electrical hazards.
Use
The hood is designed to be used either for exhausting
version
.
Installation
The minimum distance between the supporting surface for the cooking equipment
on the hob and the lowest part of the range hood must be not less than 50cm from
electric cookers and 65cm from gas or mixed cookers.
If the instructions for installation for the gas hob specify a greater distance, this must
be adhered to.
The mains power supply must correspond to the rating indicated on the plate
situated inside the hood. If provided with a plug connect the hood to a socket in
compliance with current regulations and positioned in an accessible area, after
installation. If it not fitted with a plug (direct mains connection) or if the plug is not
located in an accessible area, after installation, apply a double pole switch in
accordance with standards which assures the complete disconnection of the mains
under conditions relating to over-current category III, in accordance with installation
instructions.
Warning! Before re-connecting the hood circuit to the mains supply and checking
the efficient function, always check that the mains cable is correctly assembled.
Operation
The hood is fitted with a control panel with aspiration speed selection control and a
light switch to control cooking area lights. Use the high suction speed in cases of
concentrated kitchen vapours. It is recommended that the cooker hood suction is
switched on for 5 minutes prior to cooking and to leave in operation during cooking
and for another 15 minutes approximately after terminating cooking.
Maintenance
ATTENTION! Before performing any maintenance operation, isolate the hood from
the electrical supply by switching off at the connector and removing the connector
fuse.
Or if the appliance has been connected through a plug and socket, then the plug
must be removed from the socket.
The cooker hood should be cleaned regularly (at least with the same frequency with
which you carry out maintenance of the fat filters) internally and externally. Clean
using the cloth dampened with neutral liquid detergent. Do not use abrasive
products. DO NOT USE ALCOHOL!
WARNING: Failure to carry out the basic cleaning recommendations of the cooker
hood and replacement of the filters may cause fire risks.
Therefore, we recommend observing these instructions.
The manufacturer declines all responsibility for any damage to the motor or any fire
damage linked to inappropriate maintenance or failure to observe the above safety
recommendations.
Grease filter
Fig. 9-26
The grease filter must be cleaned once a month using non aggressive detergents,
either by hand or in the dishwasher, which must be set to a low temperature and a
short cycle. When washed in a dishwasher, the grease filter may discolour slightly,
but this does not affect its filtering capacity.
Charcoal filter (filter version only)
Fig. 25
The saturation of the charcoal filter occurs after more or less prolonged use,
depending on the type of cooking and the regularity of cleaning of the grease filter.
In any case it is necessary to replace the cartridge at least every four mounths.
The charcoal filter may NOT be washed or regenerated.
Replacing lamps
Fig. 27
Disconnect the hood from the electricity.
Warning! Prior to touching the light bulbs ensure they are cooled down.
Replace with a new 12 Volt, 20 Watt (Maximum) halogen light made for a G-4 base
SUITABLE FOR USE IN OPEN LUMINAIRES. Follow package directions and do
not touch new light with bare hands.
9
or filter
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