1.- Locate the unit at the proper counter height, in an area that is convenient for use. The
location should be level to prevent the unit or its contents from accidentally falling, and
strong enough to support the weight of the unit.
2.- Do not place anything on top of the electric double chamber refrigerator; doing so could
damage electric double chamber refrigerator or subject personnel to possible injury.
3.- When setting up the unit for operation, make sure power to the unit is off. Failure to do so
could result in personal injury.
4.- Allow the empty wine cooler to operate for approx. one hour. This will allow the wine cooler
to reach the desired temperature.
5.- Unit is not weatherproof. For safe and proper operation locate the unit indoors where the
ambient air temperature is a minimum of 70ºF (21ºC) and a maximum of 85ºF (29ºC).
5.- Do not locate the electric double chamber refrigerator in an area subject to excessive
temperature or grease from grills, fryers, etc. Excessive temperature could cause damage
to the unit.
7.- Do not place electric double chamber refrigerator in an area that restrict air flow around the
front or rear of the unit.
8.- Some exterior surfaces on the unit will get hot. Use caution when touching these areas to
avoid injury.
This cooler is designed to store wine bottles, however, if placing food inside, ensure that there
is sufficient airflow between items.
Do not place hot food or drink into the wine cooler before it cools down to room temperature.
UNPACKING
1.- Open the large box. Remove all packing materials and protective covering from the unit and
parts.
2.- Remove all accessories and book instructions.
3.- Place the device on a hard surface, flat and level.
4.- Please make sure that you clean all parts that come into contact with food with
soapy water, and then dry.
20
CAUTIONS
!
MAIN FUNCTION
INSTALLATION