Extinguishing
1. Allow Uuni to burn through remaining pellets and cool naturally for at least
60 minutes. While wearing heatproof gloves, carefully remove the grate
using the hopper lid.
2. Shake the ash in to a large metal bucket of water. Do not submerge.
WARNING:
This barbecue will become very hot. Do not move it during operation.
Do not use indoors.
Do not use spirit or petrol for lighting or re-lighting. Use only firelighters complying
to EN 1860-3.
Keep children and pets away.
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