Technical Specifications; Details Of Materials In Direct Contact With Dough - JAC VARIA VMP800 Manual De Instrucciones

4

TECHNICAL SPECIFICATIONS

4.1 Technical specifications
Height (mm)
Entry channel length (mm)
Infeed channel width (mm)
Infeed channel height (mm)
Packaging (mm)
Net weight (kg)
Net weight + packing (kg)
Motor power rating (kW)
220 V - 50 Hz (A)
380 V - 50 Hz (A)
Capacity (revolutions per
Blade diameter (mm)
Noise level (dB)
4.2

Details of materials in direct contact with dough

Infeed table: STAINLESS STEEL 5WL 430
Claw housing: STAINLESS STEEL 430
Claw: STAINLESS STEEL 430
Blade: TEFLON
Outfeed table: STAINLESS STEEL 5WL 430
Bread-holding arm: STAINLESS STEEL 430
Pie-holding system (optional): STAINLESS STEEL 430
Bagger: STAINLESS STEEL 430
English
Width (mm)
Depth (mm)
Motor type
minute)
Stainless steel exterior
Touch keypad
Pie-holding system
Special colour
VMP800
1135
790
760
380
340
16 (20)
1250 x 1200 x 800
230
260
0.75
Three-phase
7
N/A
120 to 240
420
<75
Bag holder
8
VMP1000
1135
990
760
480
340
16 (20)
1250 x 1200 x 800
250
280
0.75
Three-phase
7
N/A
120 to 240
420
<75
optional
optional
optional
optional
optional