The range must be connected only to the type of gas
for which it is certified. If the range is to be connected to
propane gas, ensure that the propane gas supply tank is
equipped with its own high pressure regulator in addition to
the pressure regulator supplied with the range (See "Step
5: Gas Requirements and Hookup" on page 13.).
NOTE:
The range is designed for flush installation to the back wall.
For a successful installation, it may be necessary to
reposition the gas supply line and the electrical cord as the
range is pushed back to its final position.
--
SUGGESTION: This may be accomplished by carefully
pulling on a rope or twine looped around the gas or
electrical supply line as the range is pushed back into
its final installed position.
Electrical Supply
Installation of the range must be planned so that rough-in
of terminal block for the receptacle or conduit connection
will allow maximum clearance to the rear of the unit.
When the power supply cord or conduit is connected to the
mating receptacle or terminal block cover, the combined
plug/receptacle or terminal block cover/conduit connector
should protrude no more than 2" (51 mm) from the rear
wall. See Figure 5.
Power Cord & Receptacle
2" (51 mm) maximum
when plugged in
All manuals and user guides at all-guides.com
Junction Box & Conduit
2" (51 mm)
maximum
Figure 5: Wall Connection
Refer to Figure 10 on page 16 for location of terminal block
on unit. To minimize binding when the unit is connected to
the receptacle or terminal block, orient the receptacle or
conduit connector, and slide back into position.
When using a receptacle it may be necessary to recess the
receptacle's housing into the rear wall. Refer to Local
Electrical Code to determine the minimum volume for all
electrical / junction boxes. Follow all local electrical codes.
Mount the receptacle securely to a wall stud, then seal
around the receptacle's housing.
NOTE:
Canadian models have the power cord supplied with range.
Step 3: Unpacking and Moving
the Range
Unpacking the Range
1. Remove the outer carton and packing materials from
the shipping pallet but leave the adhesive-backed foam
layer over brushed-metal surfaces, to protect finish
from scratches, until the range is installed in its final
position.
2. It is recommended that the grates, griddle plate, burner
caps and oven racks be removed to facilitate handling.
If desired, the oven doors may also be removed (see
"Step 8: Door Removal and Adjustment" on page 23).
Do not remove the griddle assembly.
Shipping Weight
Weight without
packing materials
30"
36"
RANGE
RANGE
RANGE
377 lbs
395 lbs
560 lbs
(171 kg)
(179 kg)
(254 kg)
293 lbs
337 lbs
470 lbs
(133 kg)
(153 kg)
(213 kg)
Table 1: Range Weight
English 9
48"