Maintenance
Stainless steel surface
Remove any spills, spots, and grease stains using a soft, wet cloth.
1.
2.
Apply an approved stainless steel cleanser to a cloth or paper towel.
3.
Clean one small area at a time, rubbing with the grain of the stainless steel if
applicable.
4.
When done, dry the surface using a soft, dry cloth.
5.
Repeat steps 2 through 4 as many times as necessary.
CAUTION
•
Do not use a steel-wool pad or abrasive cleanser on stainless steel surfaces.
They will scratch the surface.
•
Do not spray any type of cleanser into the manifold holes. The ignition system
is located in those holes and must be kept free of moisture.
Racks
To keep the racks clean, remove them from the cavity, and soak them in lukewarm,
soapy water. Then, scour impurities off of the racks using a plastic scouring pad.
If the racks do not slide in and out smoothly after you have cleaned them, rub the
side rail guides with wax paper or a cloth containing a few drops of cooking oil.
This will help the racks glide more easily on their tracks.
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Door
Do not remove the inner gasket of the oven door for cleaning.
Inner side
•
Inner surface: Clean the inner side of the door manually using a soapy plastic
scouring pad, and then wipe with a dry cloth. Take care not to get the gasket
wet or allow moisture into the door.
•
Inner glass: The inner glass is cleaned automatically during the self-cleaning
cycle.
Outer side
•
Outer surface: Follow the cleaning instructions for stainless steel surfaces in
the previous section.
•
Outer glass: Clean the outer glass using a glass cleanser or soapy water. Rinse
and dry thoroughly. Take care not to get the gasket wet or allow moisture into
the door.
•
*
•
CAUTION
Do not let moisture enter the door or
contact the door gasket (*). Moisture
may reduce the gasket's performance.
Do not let moisture or water enter the
burners, electrical controls, or switches.
2018-08-29
5:15:07