Popcorn
Balls
Ingredients:
•
1/2 cup of popcorn
•
1/2 cup of corn syrup
•
1/2 cup granulated sugar
•
1/2 teaspoon salt
•
1 stick of melted butter
Steps:
•
Follow the steps to make popcorn.
•
Mix corn syrup, sugar and salt together in a pot and dissolve over
medium heat for about 3 minutes.
•
Add popcorn to pot, stirring and tossing consistently.
•
Remove from heat.
•
Using the melted butter, form popcorn balls while the mixture is still warm.
•
Wrap them individually in plastic wraps, tie and store at room temperature.
Note: All recipes make various batches
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