Silvercrest SBB 850 B1 Instrucciones De Uso página 82

You can monitor the programme sequence through
the viewing window 1 of your bread maker.
Occasionally, condensation may build up on the
viewing window 1 during baking. The appliance
lid 2 may be opened during the kneading phase.
NOTE
Do not open the appliance lid 2 during the
►
rising or baking phases. The bread could
collapse.
Ending a programme
When the baking process has been completed,
you will hear ten beeps and the display
0:00. At the end of the programme, the appliance
automatically changes to a keep-warm mode for
up to 60 minutes.
NOTE
► This does not apply to programmes 6, 7 and
11.
In this mode, warm air circulates inside the appli-
ance. The keep-warm function can be ended early
by keeping the Start/Stop button
a beep is heard.
DANGER! ELECTRIC SHOCK!
Before opening the appliance lid 2, discon-
►
nect the power plug from the socket. The
appliance should always be disconnected
from the power grid when not in use!
Taking out the bread
Always use pot holders or oven gloves when re-
moving the hot baking mould 7. Hold the baking
mould 7 tilted over a grill tray and shake it lightly
until the bread slides out of the baking mould 7.
│ GB │ MT
■ 78
If you haven't already removed the kneading hooks:
If the bread does not slip off the kneading blades 6,
carefully remove the kneading blades 6 using the
supplied kneading blade remover 0.
NOTE
Do not use any metal objects that could cause
scratches on the non-stick coating. Rinse the
baking mould 7 with warm water directly after
removing the bread. This will help prevent the
kneading blades 6 becoming stuck on the drive
shafts.
■ Press the Start/Stop button
indicates
the programme at the very start of the baking
phase or, pull the power plug out of the socket.
Ensure that you replace the power plug within
10 minutes so that the baking process can be
continued.
Open the appliance lid 2 and remove the
■
baking mould 7. With fl oured hands, you can
remove the dough and then pull out the knead-
ing blades 6.
Replace the dough in the back baking mould 7.
■
pressed until
Replace the baking mould 7 and close the
appliance lid 2.
■ Put the power plug into the socket if necessary.
The baking program continues from where it
was stopped.
Allow the bread to cool for 15–30 minutes before
eating it.
Before cutting the bread, always check to ensure
that the kneading blades 6 have been removed
from it.
Error messages
■ If the display
gramme has been started, it indicates that the
temperature in the bread maker is still too high.
Stop the programme and remove the power
plug. Open the appliance lid 2 and allow the
machine to cool down for 20 minutes before
reusing it.
briefl y to pause
shows "HHH" after the pro-
SBB 850 B1