important !
• your barbecook
®
has an extremely simple
Quickstart
®
lighting system, which prevents
you from having to use lighting fluid or other
lighting methods.
• always follow the instructions for use.
• check that the clips are properly closed before
each use.
REgiSTER yOUR APPLiAnCE
thank you for purchasing a barbecook
appliance. we hope that this barbecue will give
you much enjoyment. register your appliance
to use our customer service and for optimal
guarantee processing. stay up to date with new
developments, products and accessories and
delicious recipes.
at barbecook
®
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information will not be sold, shared or notified to
third parties.
visit www.barbecook.com/registration today,
select your country and language and register
your appliance today.
inSTRUCTiOnS FOR USE
A) Preparation/safety :
fill the Quickstop
®
(#8) with water. to do so,
release the top section of your barbecook
by means of the two clips. the water in the
Quickstop
®
increases your barbecook
stability. this water tray also acts as an ash
collector and puts out the glowing charcoal.
B) Lighting : (see illustration p. 6)
remove the bottom grid (#5). take three double
sheets of newspaper and scrumple them up
separately in the form of a torch. fold over
one end on each torch. insert these sheets of
newspaper into the pipe (p. #6) with the folded
ends at the top. return the bottom grid and
cover with dry charcoal (do not use too much
charcoal in the bowl (max. 50%, max.1,7kg)).
En
®
®
®
's
open the air supply with the air control (#7) and
light the newspapers through these openings
with the help of a long match. burning paper
is all it takes to light the charcoal. the high
smoke output during the lighting process is
due to the newspaper. after about 15 minutes
your barbecook
®
is ready for use (the glowing
charcoal will then be covered with a fine layer of
grey ashes).
we recommend that you wait to install the
cooking grid (#2) on the barbecue until it is ready
for use.
C) First use :
when using your barbecook
we strongly recommend that you leave it to burn
for 30 minutes without cooking meals.
this burn-in period is necessary.
D) Regulating the fire :
the fire intensity can be easily adjusted by
opening or closing the air supply (#7).
E) Moving the barbecue :
the accessory bracket (#3) has two additional
functions. on the one hand it prevents you from
coming into direct contact with the hot kettle
(#4) and on the other hand, after use and after
having removed the grid, you can put the bracket
upright and use it as a handle to pick up and
move the barbecue. this can only be done once
the barbecue has fully cooled.
F) Maintenance
after use, remove the bottom grid (#5) and
brush the ashes to the middle of the kettle (#4).
subsequently release your barbecook
Quickstop
®
(#8) and you can easily discard the
water/ashes mixture in a suitable area.
in order to clean stainless steel or chrome parts,
it is best to avoid aggressive, abrasive or metal
detergents. Use non-aggressive detergents
and allow them to penetrate. always use a soft
sponge or cloth. rinse thoroughly and dry well
before storing the barbecue.
enamelled parts are user-friendly; abrasive
detergents and sponges should not be used.
g) Storing the barbecue
in order to extend its service life, it is
recommended to protect it with a barbecook
9
®
for the first time,
®
from the
®