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Idiomas disponibles
Idiomas disponibles
Functions
1. "LCD" displays "Menu No.". "Time", "Weight and baking color
selection indicator" and "Step instructions".
2.
button: for the selection among the light, medium and dark
COLOUR
baking colors displayed on the LCD screen under the settings
mode, applicable to the menu mode (Menu 1-9. 16).
3.
button: for the adjustment of reserved delay function menu
(Menu 1-9. 11-12. 16) under the settings mode, progressively
increasing or decreasing the delay time at a maximum of 15 hours;
also used for the adjustment of Menu 14. 15. 18. 19, progressively
increasing or decreasing the total time.Press the button and hold for
a while to quickly cycle the progressive increase or decrease of the
delay time.
4.
button: for the selection from Menu 1 to Menu 19 on the
LCD display under the settings mode. You may choose any menu
needed and the selected menu No. matches the corresponding
menu listed on the control panel. The details of the menu mode are
as follows:
5.
button: for the selection among 500g/750g/1000g on the
LCD display under the settings mode, applicable to the menu mode
(Menu 1-9.16).
6.
button: for starting, pausing or stopping the selected baking
procedure under the settings mode. Short press: start and pause;
press the button and hold for 3 seconds: stop.
6. BEFORE FIRST USE
1. First, carefully take the bread maker out of the package, remove
all the packing materials and check if all the accessories are
complete.
All manuals and user guides at all-guides.com
2. Remove the dust accumulated in the package.
3. Use clean cloth to clean the bread barrel, the mixing blade and
the external surface of the bread maker. The inner wall of the bread
barrel is a non-stick coating, and do not use any scouring pad or
abrasive substance on any part of the bread maker, such as steel
wool, etc.
4. In the first use, you may use canola oil, butter or margarine to
grease the bread barrel and install it by turning it clockwise. Then
insert the power plug, select the baking mode and bake for
approximately 10 minutes without any ingredient. The purpose is to
remove any odor of the heat tube and the bread barrel.
5. Unplug the power and wait until the device fully cools down.
Clean the bread barrel once again and make it dry thoroughly.
Note: There will be a burst of odor or smoke in the first use, which is
caused by the high-temperature oxidation of the protective film on
the heat tube, and it is a normal phenomenon.
7. OPERATION INSTRUCTIONS
After referring to related recipes, you may carry out the steps as
below:
1. Align the mixing
blade at the semicircle
position of the rotating
axis and insert it into
the bread barrel.
2. Put water or milk
3. If you need to add
first
any egg, reduce the
water or milk by the
amount equivalent
to the egg
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