Warning: To prevent personal injury or property damage,this drip pan must be in place
during cooking.
2.
Place the cooking surface on the base(chose between the Grill or Griddle side
depending on what meal you will be preparing)(see Figure 2).
3.
Set the temperature dial to the position "off" and insert the controller into its
socket found at the side of the appliance.
4.
Plug the power cord into the appropriate electrical outlet.
5.
Set the temperature dial to the desired setting and pre-heat the unit until the red
ready light goes off.
6.
Place the foods to be prepared on top of the ceramic non-stick cooking surface.
Allow your foods to cook until done.
NOTE: The red ready indicator light may turn on and off during cooking,
This indicates that the thermostat is maintaining the proper cooking temperature to
grill/griddle to perfection.
After you have finished using your Reversible Grill/Griddle, turn the temperature dial to the
position "off" and unplug it from the electric outlet.
TIPS AND SUGGESTIONS
Always pre-heat the unit before using it. Be careful when biting into foods containing fillings
such as cheese, tomato or jam, as they retain heat and can burn if eaten too quickly after
cooking. It is not necessary to butter the outside of breads since the unit has a non-stick
surface. However, if you would like to brown the bread, it is recommended spreading a
small amount of butter or margarine.
CLEANING AND MAINTENANCE
Unplug and allow unit to cool completely before cleaning.
Remove temperature controller. DO NOT IMMERSE TEMPERATURE CONTROLLER IN WATER
OR ANY OTHER LIQUID.
Remove cooking plate holding it by the handles.
Remove the drip pan carefully to avoid spilling the water with any collected oils, juices and
liquids.
Wash the cooking plate, drip pan and base with a soft sponge with hot soapy water. DO
NOT use a steel wool pad or other abrasive cleansers, which may damage the non-stick
surface. Rinse and dry them well. These parts are dishwasher safe.
STORAGE
7
VG GR 3010