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compressor then evaporates the condensates collected in the tray.
Shelves
•
To prevent damage to the door seal, ensure that the door is fully open before pulling out the shelves to
add or remove bottles.
•
For easier access to the contents of the shelves, slide the shelf out approximately one third of the way.
The shelves are, however, fitted with a stop to prevent the bottles falling out.
•
To remove or reposition the shelves, move the shelf to the position where the notch of wooden shelf is
exactly under the plastic post and lift the wooden shelf. Please ensure these are replaced when the shelf
is put back.
7. LOADING
The maximum recommended loading quantities for bottles are given as guidelines and are indicative only; they
provide a quick estimate of the size of the appliance (similar to the capacity of a refrigerator expressed in liters).
They correspond to tests conducted with a standard bottle: the standard "75 cl light Bordeaux" bottle -standards
apply the geographical origin of each bottle shape (Bordeaux, Burgundy, Provence, etc.) and a type (traditional,
heavy, light, flute, etc.), each with its own diameter and height.
In reality and in extreme cases, you could store more bottles by stacking the same type of bottle without using
shelves, but a varied cellar comprises a wide variety of bottles and the practical aspect of everyday cellar
management limits its capacity. You will therefore probably load the appliance a little less than the
recommended maximum.
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