Do not use the blade nor the grinding discs when preparing kibbeh.
Instructions for use
GB
After having prepared the machine, follow the instructions below.
Do not operate the appliance continuously for more than 10 minutes. Let it cool before
using it again.
Insert the plug into the power outlet and position the switch (18) on "ON".
Place the food to be processed into the tray (4) and push it into the feed channel using the
appropriate press (6).
If the worm should block, you must switch off the appliance (position the switch (18) on "0");
position the swith (18) on "R" for a few seconds.
At this point the appliance can be used again; if it is still blocked, switch off the appliance,
disconnect it from the mains and clean it.
Instructions for processing tomatoes.
Cut the tomatoes into pieces before inserting them into the feed channel.
Using the plastic adjusting screw (3A), it is possible to regulate the degree of pressing. Screwing
the adjusting screw in completely obtains the maximum pressing of the tomatoes, producing a
very dry pulp and thus a very concentrated puree. Do not insert tomatoes or other vegetables into
Instructions for processing meat.
Remove the bones and cartilage from the meat to be processed, and then cut the meat into
grinder to remove any small parts of meat that may have remained inside the appliance.
Instructions for making sausages.
Remove the bones and cartilage from the meat to be made into sausages, and then cut the meat
into 2x2x6cm pieces.
Wet the skin with lukewarm water in order to give it more elasticity and slide about 5cm of the skin
Insert the meat with the appropriate press.
to prevent air from remaining inside
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