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Ingredients:
•
200 g grape
•
100 g sugar
Preparation method:
Wash and pick off grapes before inserting them into the slow juicer. Pour the
juice into a pot, add sugar and bring to the boil.
Ingredients:
•
1 pepper
•
1 tomato
•
1 carrot
Preparation method:
Wash vegetables. Remove seeds and stem from pepper. Remove stem from
tomato and carrot ends. Insert vegetables into the slow juicer.
Ingredients:
•
1 cucumber
Preparation method:
Wash and clean cucumber, and then cut it in pieces. Put
the pieces into the slow juicer and enjoy your mix.
COOKBOOK
GRAPE JAM
PEPPER, TOMATO, AND CARROT JUICE
CUCUMBER EXTRACT
44
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