END OF SET-UP PROCEDURES
EXIT FROM SET-UP MODE
PD Models: Reinstall access door.
n
PR Models:
n
g Unplug washer or disconnect power.
g Open console, reinsert plug into J4, close console.
g Plug in washer or reconnect power.
If preferred, just wait through 2 minutes of inactivity. All settings
will be saved and the display will revert to Select Cycle screen.
Technician Service Access Code
This method is only available on PR washers set to free vend
(6 00).
To enter service mode:
Press the POWERWASH, EXTRA RINSE, TEMPERATURE, and
DELICATES keypads within 10 seconds.
To exit service mode:
From service code 8.xx, press the POWERWASH keypad
for 4 seconds.
or
Wait 2 minutes without touching any keypads (without diagnostic
modes running).
or
Power down the washer, then reapply power.
NOTE: If a service cycle is in progress upon exiting service mode,
the cycle will complete normally with cycle status information
displayed. The display will resume normal customer operation
mode when the cycle ends.
ACCESS TO USB PORT
Access to USB Port on Appliance if Using USB
Stick to Change Electronic Controls Settings
WARNING
Electrical Shock Hazard
Disconnect power before servicing.
Replace all parts and panels before operating.
Failure to do so can result in death or electrical shock.
To Install or Remove a USB Stick
USB Port is located on the Display Control Board.
1. Remove the two screws to allow the Fascia Panel to be
rotated outward from appliance.
2. Lay fascia panel face down on appliance top panel to provide
access to User Interface Control Board.
3. Install USB Stick into USB Port or remove USB Stick from
USB Port.
4. Replace fascia panel onto appliance with the two screws
previously removed.
WARNING
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
5. Plug appliance into a grounded 3 prong outlet or reconnect
power and enter the USB Menu; see page 18.
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