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Possible adjustments are:
Position 0: Thermostat-activated fan start. The
ventilation system is activated when the stove
reaches 50ºC in the thermostat zone. If you
wish, you can always use this position, as the
fan switches on and off depending on the
temperature.
Position 1: Manual fan start at speed 1
(standard).
Position 2: Manual fan start at speed 2
(maximum).
Speeds 1 and 2 are manual and if selected are
always
activated
until
(regardless of whether the fire is on).
It is not possible to turn off the fan until the
temperature
drops
thermostat area.
If you experience a prolonged power outage
during the period in which the appliance is in
operation, you must close the air intakes of your
stove (push the air regulator towards the
appliance) and let the fire go out naturally.
Never put out the fire with water!
3.7. CLEANING AND MAINTENANCE
Your
appliance
cleaning and periodic maintenance to
ensure the best performance and safe
operating conditions.
Ash - If you use the appliance daily, you may
need to clean (leak) the ash drawer on a daily
or possibly weekly basis (depending on the
number of daily hours of use). Ashes should be
removed before starting a new fire, when the
fire is completely out and there are no embers
in the ashtray. If there are embers, or the ash is
not yet completely cold, it should be poured into
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deactivated
again
below
45ºC
in
the
will
need
regular
a metal container and never into a household
waste bucket (high risk of fire!).
If you know that you will not be using the
appliance for a few days or weeks, you should
completely remove the ash from the bottom of
the appliance and the ash drawer, to better
preserve your equipment. After this cleaning,
you can proceed to apply a metal protection
spray against oxidation and corrosion, to be
applied only to the internal metallic parts and
not to the ceramic ones.
Glass – The glass should only be cleaned
when the appliance is off and completely cold.
To do this, apply the cleaning product to a cloth
and clean the glass, avoiding touching the
metal parts so as not to stain the paintwork or
damage them. There is no need to clean the
glass daily, but only when it obstructs the view
of the fire. Generally, following the steps
described for starting the fire and using the
recommended firewood will keep the glass
clean for a long time. It should be noted that it
is possible to carry out a pyrolytic cleaning of
the equipment, including the glass, using dry
wood (not resinous) and making a good fire.
Chimney flue - The chimney flue must be
cleaned by qualified professionals annually
during the summer season. You should request
this maintenance from the company that
installed the equipment. As mentioned, the best
time to carry out this maintenance is during the
summer for two reasons, the first is related to
the greater availability of technicians at this
time of year and the second has to do with the
fact that the summer has already passed.
nesting period of birds. Thus, if straw and other
residues have been deposited by the birds
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