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10. If smoke is emitted, switch off or unplug the appliance and keep
the door closed in order to stifle any flames.
11. Microwave heating of beverages can result in delayed eruptive
boiling, therefore care must be taken when handling the container.
12. The contents of feeding bottles and baby food jars shall be stirred
or shaken and the temperature checked before consumption, in order
to avoid burns.
13. Eggs in their shell and whole hard-boiled eggs should not be
heated in microwave ovens since they may explode, even after
microwave heating has ended.
14. The oven should be cleaned regularly and any food deposits
removed.
15. Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
16. The appliance must not be installed behind a decorative door in
order to avoid overheating. (This is not applicable for appliances with
decorative door.)
17. Only use the temperature probe recommended for this oven
(for ovens provided with a facility to use a temperature-sensing probe).
18. The microwave oven shall not be placed in a cabinet unless it has
been tested in a cabinet.
19. The microwave oven must be operated with the decorative door
open (for ovens with a decorative door).
20. This appliance is intended to be used in household applications.
21. The microwave oven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads, slippers,
sponges, damp cloth and similar may lead to risk of injury, ignition
or fire.
22. Metallic containers for food and beverages are not allowed during
microwave cooking.
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