Use
o
to change the setting, then press and hold
least two seconds to confirm.
FUNCTIONS & DAILY USE
CONVENTIONAL
For cooking any kind of dish on one shelf only.
FORCED AIR
For cooking different foods that require the same cooking
temperature on several shelves (maximum three) at the same
time. This function can be used to cook different foods without
odours being transferred from one food to another.
MAXI COOKING
For cooking large joints of meat (above 2.5 kg). We
recommend turning the meat over during cooking to ensure
that both sides brown evenly. We also recommend basting the
joint every so often to prevent it from drying out excessively.
PIZZA
For baking different types and sizes of pizza and bread. It
is a good idea to swap the position of the baking trays halfway
through cooking.
GRILL
For grilling steaks, kebabs and sausages, cooking
vegetables au gratin or toasting bread. When grilling meat, we
recommend using a Baking tray to collect the cooking juices:
position the pan on any of the levels below the wire shelf and
add 500 ml of drinking water.
1. SELECT A FUNCTION
To select a function, turn the selection knob to the symbol for
the function you require: the display will light up and an audible
signal will sound.
2. ACTIVATE A FUNCTION
To start the function you have selected, turn the thermostat knob
to set the temperature you require.
To interrupt the function at any time, switch off the oven, turn
the selection knob and the thermostat knob to
Please note: During cooking you can change the function by
turning the selection knob or adjust the temperature by turning
the thermostat knob.
The function will not start if the thermostat knob is on 0 °C. You can
set the cooking time, cooking end time (only if you set a cooking
time) and a timer.
AUTOMATIC
To start the automatic function you have selected ("Bread"
or "Pastry"), keep the thermostat knob at the position for
/A
automatic functions (
).
To finish cooking, turn the selection knob to position
Please note: You can set the cooking end time and timer.
RISING
To start the "Rising" function, turn the thermostat knob to the
relevant symbol; if the oven is set to a different temperature, the
function will not start.
3. HEAT THE OVEN
A new oven may release odors that have been left behind
during manufacturing: this is completely normal. Before starting
to cook food, we therefore recommend heating the oven with it
empty in order to remove any possible odors.
Remove any protective cardboard or transparent film from the
for at
oven and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour. The oven must be
empty during this time.
Please note: It is advisable to air the room after using the appliance
for the first time.
TURBO GRILL
For roasting large joints of meat (legs, roast beef, chicken).
We recommend using a Baking tray to collect the cooking juices:
position the pan on any of the levels below the wire shelf and
add 500 ml of drinking water.
RISING
For helping sweet or savoury dough to rise effectively. Turn
the thermostat knob to the icon to activate this function.
ECO FORCED AIR
For cooking roasts and stuffed roasting joints on a single
shelf. Food is prevented from drying out excessively by gentle,
intermittent air circulation. When this ECO function is in use, the
light will remain switched off during cooking but can be switched
on again by pressing
BREAD AUTO
This function automatically selects the ideal temperature
and baking time for bread. For best results, carefully follow the
recipe. Activate the function when the oven is cold.
PASTRY AUTO
This function automatically selects the ideal temperature
and baking time for cakes. Activate the function when the oven
is cold.
AUTOMATIC OVEN CLEANING - PYRO
For eliminating cooking spatters using a cycle at very high
temperature.
Please note: You can set the cooking time, cooking end time (only
if you set a cooking time) and a timer.
3. PREHEATING AND RESIDUAL HEAT
Once the function starts, an audible signal and a flashing icon
on the display indicate that the preheating phase has been
activated. At the end of this phase, an audible signal and the
fixed icon
reached the set temperature: at this point, place the food inside
and proceed with cooking.
Please note: Placing the food in the oven before preheating has
finished may have an adverse effect on the final cooking result.
After cooking and with the function deactivated, the icon
may continue to remain visible on the display even after the
.
cooling fan has switched off to indicate that there is residual
heat in the compartment.
Please note: The time after which the icon switches off varies
because it depends on a series of factors such as ambient
temperature and function used. In any case, the product should be
considered to be off when the pointer on the selection knob is at
"0".
4. PROGRAMMING COOKING
You will need to select a function before you can start
programming cooking.
.
DURATION
Keep pressing
on the display.
.
on the display will indicate that the oven has
until the
icon and "00:00" start flashing