Lamb / veal / beef /pork 1 kg
Chicken/rabbit/duck 1 kg
Baked fish/en papillote 0,5 kg
(fillets, whole)
Toasted bread
Roast potatoes
** Turn food two thirds of the way through cooking (if necessary).
The level is indicated on the wall of the cooking compartment.
The time indicated does not include the preheating phase:
we recommend placing the food in the oven and setting the
cooking time only after the required temperature has been
reached.
ACCESSORIES
Wire shelf
TROUBLESHOOTING
Problem
The oven does not work.
The display shows the
letter "F" followed by a
number.
Download the complete Use and Care Guide from docs.hotpoint.eu for more informations about your product
Policies, standard documentation and additional product information can be found by:
•
Visiting our website
•
Using QR Code
•
Alternatively,
booklet). When contacting our After-sales Service, please state the codes provided on your
product's identification plate.
Baking dish or cake tin
on the wire shelf
Possible cause
Power cut.
Disconnection from the mains.
Software problem.
docs . hotpoint. eu
contact our After-sales Service
Yes
190 - 200
Yes
200 - 230
Yes
170 - 190
5'
250
Yes
200 - 210
Download the complete Use and Care Guide from
docs . hotpoint.eu for the table of tested recipes, compiled for
the certification authorities in accordance with the standard IEC
60350-1.
Baking tray/Drip tray or Baking
dish on the wire shelf
Solution
Check for the presence of mains electrical power and whether
the oven is connected to the electricity supply.
Turn off the oven and restart it to see if the fault persists.
Contact you nearest After-sales Service Centre and state the
letter or number that follows the letter "F".
(See phone number in the warranty
80 - 110
50 - 100
30 - 45
2 - 6
35 - 55 **
Drip tray / Baking tray
Drip tray / Baking tray
with 200 ml of water
3
2
2
5
3
Model: xxxXXXXxx
XXXXXXXXXXXXXX