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Heating function
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6.3 Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and ecodesign requirements
according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.
6.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended function and temperature. You can adjust the
time and the temperature during cooking.
For some of the dishes you can also cook
with:
•
Food Sensor
Assisted Cooking - use it to prepare a dish quickly with default settings:
Step 1
Enter the menu.
Application
To enter the Menu: Assisted Cooking, Cleaning, Settings.
Step 2
Select Assisted
Cooking. Press
The degree to which a dish is cooked:
•
Rare
•
Medium
•
Well done
Step 3
P1 - P45
Select the dish. Press
.
.
DAILY USE
Step 4
Insert the dish to the
oven. Confirm setting.
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