necessary, clean the chimney every six months or after burning every 2 tons of
pellets.
m) To clean the inside of the stove, it is recommended to use a specialist vacuum
cleaner for (cold) ash.
n)
Cleaning the heart - frequency approximately every 10 burnt bags of pellets:
Open the furnace door, remove the hearth and clean it thoroughly,
•
especially the holes in it, e.g. using a screwdriver.
•
When cleaning the hearth, carefully and delicately clean the ceramic
burner.
When putting the hearth back in its place, make sure that it fits exactly
•
into the hole, so that its upper side is at the front of the stove.
o)
Cleaning the glass:
• Never open the front door and do not clean the glass while the oven
is in operation, especially when it is hot.
• Clean the cooled glass with paper towels and some glass cleaner.
p)
Cleaning the ash container:
CAUTION: never open the ash container when the stove is hot!
Open the stove door and loosen the latches of the ash container at
•
the bottom.
Pull out the container and empty it of ash.
•
•
Remove any remains with a specialist ash vacuum cleaner.
When inserting the ash container, make sure that it fits accurately and
•
tightly. Otherwise, the sensor may detect the absence of the
container and turn the stove off as a result.