Food Tips
1. You can air fry any frozen foods or goods that can be baked in an oven.
2. To make cakes, hand pies, or any food with filling or batter, place food in a
heat-safe container before placing in the baskets.
3. Air frying high-fat foods will cause fat to drip to the bottom of the baskets. To
avoid excess smoke while cooking, pour out fat drippings after cooking.
4. Liquid-marinated foods create splatter and excess smoke. Pat these foods dry
before air frying.
Using DualZone Technology
A SYNC FINISH
Cooking two different foods?
Program each basket and use SYNC FINISH to have both baskets FINISH at the
same time.
STEP 1: Program Left Basket
1. Place food in baskets.
2. Select L, then select a preset menu (e.g., French Fries).
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3. Slightly change Time & Temperature by using Time & TEMP arrows
according to your needs.
4.SHAKE icon glitters, turns on by default, press it to turn it off. Recommended to
be turned on for better results.
STEP 2: Program Right Basket
1. Select R, and repeat STEP 1.
STEP 3: Begin Cooking
1. Select SYNC FINISH.
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