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Idiomas disponibles
Idiomas disponibles
This will reduce the possibility of a malfunction in the cooling system from handling during
transportation.
Clean the interior surface with lukewarm water using a soft cloth.
When disposing your appliance, please choose an authorized disposal site.
Place your wine cooler on a floor that is strong enough to support it when it is fully loaded. To level
your Wine cooler, adjust the front leveling leg at the bottom of the wine cooler.
Adequate ventilation is required, do not block the front air outlet.
Not designed for placement in adage or basement.
The appliance is for indoor use only.
This device is designed to be incorporated into fitted kitchen units.
Connect the cellar to a single socket and be careful to support it, so that your wine cellar is perfectly
level (use of a spirit level is recommended). This will prevent any movement due to instability, causing
noise and vibration, and will ensure that the door seals perfectly.
This appliance is intended to be used exclusively for the storage of wine.
This appliance is using flammability refrigerant. So never damage the cooling pipe work during the
transportation.
Attention
Store wine in sealed bottles.
Do not overload the cabinet.
Do not open the door unless necessary.
Do not cover shelves with aluminum foil or any other shelf material which may prevent air circulation.
Should the wine cooler be left empty for long periods it is suggested that the appliance is unplugged,
and after careful cleaning, leave the door ajar to allow air to circulate inside the cabinet in order to
avoid possible condensation, mold or odors forming.
CAUTION: please keep the appliance away from substance, which can cause ignition.
Ambient room temperature limits
This appliance is designed to operate in ambient temperatures specified by its temperature class marked
on the rating plate.
CLASS
Extended temperate
Temperate
Subtropical
Tropical
Built-in installation drawing
The wine cooler door seals the installed unit almost completely.
CAUTION: for all of these models, please take into consideration the clearances required for air
intake and exhaust.
Hot air must be driven by the ventilation to the rear wall of the cellar and then expelled upwards. The
ventilation channels shall be at least 200 square centimeters in cross-section.
SYMBOL
AMBIENT TEMPERATURES RANGE (°C)
SN
N
ST
T
From +10 to +32
From +16 to +32
From +16 to +38
From +16 to +43
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