O VEN O P E RAT I ON
Favorites
Commonly used cooking modes or foods can be saved in
the system for easy access through the FAVORITES func-
tion. Up to 24 favorites can be stored at a time.
Creating a Favorite:
Select the desired food and doneness or cooking mode
1
and temperature.
Before the cooking mode starts, touch FAVORITES.
2
Select an open file.
3
Touch ENTER.
4
Using the arrows, enter a name for the file.
5
Touch ENTER.
6
Selecting a Favorite:
With the oven on, touch FAVORITES.
1
Use the arrows to select the file to be used.
2
Touch ENTER.
3
More Cooking Modes
Touch MORE to access additional Gourmet items and
cooking modes. Use the arrows to choose the option you
want and touch ENTER.
M O D E
U S E S
Recipes
Allows the user to store individual cooking modes
and temperatures or cooking sequences used
to prepare custom foods. Up to 24 different user
recipes can stored in the system for easy access.
More Gourmet Use to prepare specified foods; fresh, refrigerated,
or frozen. Select the food and desired doneness
and the sensor adjusts time, temperature, and
humidity so no instructions are required. The
preset temperature and range are dependent on
the food and desired doneness.
Auto Steam
By heating with steam first, then using convec-
Bake
tion heat to finish baking, baked goods acquire a
tender interior and an exterior with natural shine,
without the need for an egg wash. Use for breads,
buns, cakes, and pastries whether fresh, par-
baked, or frozen. Do not preheat.
Slow Roast
Use to keep meats tender by slow roasting. Insert
the temperature probe into the prepared meat,
select a Slow Roast setting and completion time.
Auto Reheat
Reheat mode uses steam and hot air to rehydrate
food gently. Use to reheat any food you would
have reheated in the oven, range, or microwave.
Spa
Spa uses combinations of gentle convection and
steam heat to warm towels, wraps, or stones for
use in massages or relaxation.
Sanitize
Cleanse uses steam to clean baby bottles and
canning jars and is faster and safer than conven-
tional methods.
Keep Warm
Keep Warm uses a combination of convection
and steam heat to keep foods warm.
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