Black and Decker HC300 Manual De Uso Y Cuidado página 5

CHOPPING GUIDE
Bread: Fruits and
Vegetables:
fresh,
toasted, canned or
or stale cooked
Process 1 to Drain up to
2 slices at a 1 can, (16 oz.).
time, torn Pulse at
or broken 5-second
into several intervals
pieces. Pulse to desired
at 5-second texture.
intervals
to desired
texture.
Nuts: Cookies,
with shells Crackers
removed
Process up Process
to 2 cups 6-12 cookies
of nuts at (about 2
a time, at cups)
5-second
intervals
to desired
texture.
Parsley Chocolate
and other Squares
leafy herbs or Chips
Remove Process
stems. 2 squares
Process up (1 oz.) of
to 2 cups broken
of herbs at baking
5-second chocolate
intervals to desired
to desired texture.
texture.
5
CLEANING
• Wash bowl, lid, and
blade assembly with
hot, soapy water or in
the dishwasher (top
rack only).
• Wipe the base clean
with a damp cloth
or sponge. Do not
immerse base in water.
Note:
Always unplug the
chopper before
assembling,
disassembling, and
cleaning.
Note:
Do not use any
scouring pads or
abrasive cleansers to
clean any parts.