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Zanussi ZRT724X Manual De Instrucciones página 33

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  • MEXICANO, página 62
Problem
The compressor operates contin-
ually.
Water flows on the rear plate of
the refrigerator.
Water flows into the refrigerator.
Water flows on the ground.
The temperature in the appliance
is too low.
The temperature in the appliance
is too high.
The temperature in the refrigera-
tor is too high.
The temperature in the freezer is
too high.
There is too much frost.
Replacing the lamp
Caution! Disconnect the plug from the mains
socket.
All manuals and user guides at all-guides.com
Possible cause
The temperature is not set correctly.
The door is not closed correctly.
The door has been opened too fre-
quently.
The product temperature is too high.
The room temperature is too high.
During the automatic defrosting proc-
ess, frost defrosts on the rear plate.
The water outlet is clogged.
Products prevent that water flows into
the water collector.
The melting water outlet does not flow
in the evaporative tray above the com-
pressor.
The temperature regulator is not set
correctly.
The temperature regulator is not set
correctly.
The door is not closed correctly.
The product temperature is too high.
Many products are stored at the same
time.
There is no cold air circulation in the
appliance.
Products are too near to each other.
Food is not wrapped correctly.
The door is not closed correctly.
The temperature regulator is not set
correctly.
Solution
Set a higher temperature.
Refer to "Closing the door".
Do not keep the door open longer than
necessary.
Let the product temperature decrease to
room temperature before storage.
Decrease the room temperature.
This is correct.
Clean the water outlet.
Make sure that products do not touch
the rear plate.
Attach the melting water outlet to the
evaporative tray.
Set a higher temperature.
Set a lower temperature.
Refer to "Closing the door".
Let the product temperature decrease to
room temperature before storage.
Store less products at the same time.
Make sure that there is cold air circula-
tion in the appliance.
Store products so that there is cold air
circulation.
Wrap the food correctly.
Refer to "Closing the door".
Set a higher temperature.
33

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